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Famous Dave's Bread Pudding

Source:

Famous Dave's

Ingredients

Unsalted Butter, Softened
1 (1.5 pound) loaf cinnamon egg bread
2/3 cup golden raisins
1.5 cups sugar
4 cups milk
2 cups heavy whipping cream
1/4 cup of vanilla extract
8 eggs, beaten
1 teaspoon cinnamon 

Directions

Coat the bottom and side of a 2-inch deep baking dish heavily with butter. Tear the bread into 1-inch pieces. Mix the raisins in a bowl. Spread the bread mixture evenly in the repaired dish, tuning crust side down as they tend to burn easily.

Whisk the sugar, milk, 2 cups whipping cream, vanilla, eggs and cinnamon in a bowl until blended. Pour over the bread mixture.

Preheat oven to 325 degrees. Place the baking dish in a 4-inch deep baking pan. Add water to reach halfway up side of the baking dish. Bake for 1 hour. Remove from water bath and let stand for 20 minutes.

Serve while still warm. Spoon into dessert bowls. Drizzle each serving with warm "Ol' Southern Plantation Praline Sauce" Top with whipped cream and add a scoop of ice cream if desired.

Yield 9 servings

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